Polvo de espesantes para alimentos
(15)
Período de conservación 12 meses Polvo blanco de grado alimenticio Maltodextrina 9050-36-6 C6nH 10n 2 O 5n 1
Precio: Negotiable
MOQ: 100kg
El tiempo de entrega: 5-8 days
Maltodextrin is a flavorless, easily digested carbohydrate made from cornstarch. The starch is cooked, and then acid and/or enzymes (a process similar to that used by the body to digest carbohydrates) are used to break the starch into smaller chains (3-20 chains in maltodextrin). These chains are co... Ver más
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Valinina de grado alimenticio C8H8O3 CAS 121-33-5 Método de almacenamiento normal
Precio: Negotiable
MOQ: 100kg
El tiempo de entrega: 5-8 days
The largest use of vanillin is as a flavoring, usually in sweet foods. The ice cream and chocolate industries together comprise 75% of the market for vanillin as a flavoring, with smaller amounts being used in confections and baked goods. Vanillin is also used in the fragrance industry, in perfumes,... Ver más
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Amarillo claro a amarillo fino halal comestible gelatina principal ingrediente activo CAS 9000-70-8
Precio: Negotiable
MOQ: 100kg
El tiempo de entrega: 5-8 days
Gelatin or gelatine is a translucent, colourless, brittle (when dry), flavourless foodstuff, derived from collagen obtained from various animal by-products.It is commonly used as a gelling agent in food, pharmaceuticals, photography, and cosmetic manufacturing.Substances containing gelatin or functi... Ver más
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Material de embalaje de papel con el principal ingrediente activo de goma de guar CAS 9000-30-0 y duradero
Precio: Negotiable
MOQ: 100kg
El tiempo de entrega: 5-8 days
Guar gum, also called guaran, is a galactomannan. It is primarily the ground endosperm of guar beans. The guar seeds are dehusked, milled and screened to obtain the guar gum.It is typically produced as a free-flowing, off-white powder. Properties Chemical composition Chemically, guar gum is a polysa... Ver más
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CAS 9000-69-5 Agrafantes de grado alimenticio Pectina C5H10O5 MFCD00081838 con una vida útil de 12 meses
Precio: Negotiable
MOQ: 100kg
El tiempo de entrega: 5-8 days
Pectin is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling a... Ver más
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Polvo amarillo claro Grado alimenticio Vital de trigo Gluten Fórmula 232-317-7
Precio: Negotiable
MOQ: 100kg
El tiempo de entrega: 5-8 days
High quality food grade Vital Wheat Gluten Vital wheat gluten is is a rich source of vegetable protein, with a protein level above 80% and kinds of amino acids, including 15 kinds of essential amino acids for human body. Vital wheat gluten is a green flour gluten fortifier with excellent quality, wi... Ver más
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Mdl Mfcd00081310 Alginato de sodio de grado alimenticio con el principal ingrediente activo ácido algínico
Precio: Negotiable
MOQ: 100kg
El tiempo de entrega: 5-8 days
Alginate is a kind of natural polysaccharide consisted in brown seaweed,as a natural product generated from alginic acid indwell in seaweed and minerals indwell in sea.Alginic acid is a mix-polysaccharide composed of D-mannuronic adid(M) L-guluronic acid(G).The main alginate series include sodium al... Ver más
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Almacenamiento Almacenado en un lugar fresco y con aire Halal gelatina comestible de carne de vacuno para la certificación HACCP
Precio: Negotiable
MOQ: 100kg
El tiempo de entrega: 5-8 days
Gelatin or gelatine is a translucent, colourless, brittle (when dry), flavourless foodstuff, derived from collagen obtained from various animal by-products.It is commonly used as a gelling agent in food, pharmaceuticals, photography, and cosmetic manufacturing.Substances containing gelatin or functi... Ver más
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Grado alimenticio Xantán goma HS no 39139000 esencial para la producción de bebidas
Precio: Negotiable
MOQ: 100kg
El tiempo de entrega: 5-8 days
Xanthan gum is a polysaccharide used as a food additive and rheology modifier (Davidson ch. 24). It is produced by a process involving fermentation of glucose or sucrose by the Xanthomonas campestris bacterium. One of the most remarkable properties of xanthan gum is its capability of producing a lar... Ver más
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Calidad alimenticia PGA propileno glicol alginato HS no 39131090 Período de conservación 12 meses
Precio: Negotiable
MOQ: 100kg
El tiempo de entrega: 5-8 days
Food grade PGA Propylene Glycol Alginate Specifications Propylene Glycol Alginate PGA natural source of food additive good choice of emulsifier, stabilizer and thickener in food CBH -- Propylene Glycol Alginate is an ester of alginic acid, which is derived from kelp. It is white to yellowish brown f... Ver más
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El alginato de propileno glicol es la solución definitiva para el almacenamiento de productos de harina
Precio: Negotiable
MOQ: 100kg
El tiempo de entrega: 5-8 days
Food Additive Propylene Glycol Alginate Specifications Propylene Glycol Alginate PGA natural source of food additive good choice of emulsifier, stabilizer and thickener in food CBH -- Propylene Glycol Alginate is an ester of alginic acid, which is derived from kelp. It is white to yellowish brown fi... Ver más
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Propileno glicol alginato de grado alimenticio PGA con ácido algínico Método de almacenamiento normal
Precio: Negotiable
MOQ: 100kg
El tiempo de entrega: 5-8 days
Food Grade Propylene Glycol Alginate (PGA) Specifications Propylene Glycol Alginate PGA natural source of food additive good choice of emulsifier, stabilizer and thickener in food CBH -- Propylene Glycol Alginate is an ester of alginic acid, which is derived from kelp. It is white to yellowish brown... Ver más
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Goma de guar Principales ingredientes activos y larga vida útil de los productos alimenticios
Precio: Negotiable
MOQ: 100kg
El tiempo de entrega: 5-8 days
Guar gum, also called guaran, is a galactomannan. It is primarily the ground endosperm of guar beans. The guar seeds are dehusked, milled and screened to obtain the guar gum.It is typically produced as a free-flowing, off-white powder. Properties Chemical composition Chemically, guar gum is a polysa... Ver más
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Fórmula C6h9nao7 Alginato sódico de grado alimenticio y 12 meses de vida útil
Precio: Negotiable
MOQ: 100kg
El tiempo de entrega: 5-8 days
Alginate is a kind of natural polysaccharide consisted in brown seaweed,as a natural product generated from alginic acid indwell in seaweed and minerals indwell in sea.Alginic acid is a mix-polysaccharide composed of D-mannuronic adid(M) L-guluronic acid(G).The main alginate series include sodium al... Ver más
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Período de validez 12 meses Chicle de guar natural de grado alimenticio con y número CAS 9000-30-0
Precio: Negotiable
MOQ: 100kg
El tiempo de entrega: 5-8 days
Guar gum, also called guaran, is a galactomannan. It is primarily the ground endosperm of guar beans. The guar seeds are dehusked, milled and screened to obtain the guar gum.It is typically produced as a free-flowing, off-white powder. Properties Chemical composition Chemically, guar gum is a polysa... Ver más
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